http://www.telegraph.co.uk/foodanddrink/recipes/5050514/Madhur-Jaffrey-picks-her-favourite-recipes-Madhurs-daily-dal.html
Basically this, then you can switch up the tarka with different things depending on what you feel like.
Mustard seeds go down well as a change from the usual onion, garlic, and chilli
@NurseHolliday started
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http://www.telegraph.co.uk/foodanddrink/recipes/5050514/Madhur-Jaffrey-picks-her-favourite-recipes-Madhurs-daily-dal.html