I've harvested a load of not-so-ripe tomatoes from my garden.. any good baking suggestions?
as in under-ripe (as opposed to over-ripe)? i'd suggest a green tomato chutney but would struggle to think of anything baked... unless you do some kind of focaccia
@blowfish started
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I've harvested a load of not-so-ripe tomatoes from my garden.. any good baking suggestions?