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Are you also feeding raw? We now have an entire freezer for dogs food, Kongs pre filled and frozen with mince, little Popsicles of blended offal with yoghurt, a few pigs heads, tracheas, currently two cows worth of green tripe cut into meal sized lumps etc etc.
dancing james-
Ditto on the freezer full. I feed him twice a day - breakfast is half a kilo of raw mince (beef, chicken, turkey, rabbit, etc.) and some raw chicken wings, dinner is another half-kilo of raw mince with sweet potato/brown rice/carrot/broccoli stalks/etc. Then he gets raw chicken carcasses, poultry necks, eggs (with the shell) and so on for snacks. My butcher gives me as many beef and lamb bones as I can carry, which get wrapped in cling film and frozen individually, so he has one a day.
Tripe is a killer when he farts, so that's off the menu. The butcher did give me some sheep's lungs, which I diced and froze. He loved that...
Markyboy
Vizslas are lovely dogs, I walk my dog with one most mornings