Food

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Ndeipi

90p can get you a lot of lunch out here in Rwanda:

Spinach, pumpkin, sweet potato, pint of milk (also popular is the half pint of fresh yoghurt)

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inchpincher in reply to @Ndeipi

Do you know how they cook the spinach dish, spices etc?

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Ndeipi in reply to @inchpincher

Rwandans mainly cook everything with a lot of salt and not much else. But it's super fresh so it tastes good straight up.

I did recently eat a local spinach dish cooked with tomatoes, onion, garlic, ground peanuts (powder) and handfuls of little 20mm salty fishies. Very tasty.

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