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Olly398
Don't mind a bit of Slater, I like his Thai green curry recipe and the lemon grass chicken which is served in lettuce leaves. Deffo a gap for a Thai book, will read up on Mr Thompson thanks.
What about BBq literature, Pitt Cue & Co book?
Also had an Indian night in yesterday, Mint and Lemon Chicken curry, Sag Paneer, Goan style Dal (red lentils, turmeric, mustard/cumin seeds, tomatoes, onion, garlic, ginger), Chapatis. Enough for three meals!