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@Kat_Balou
Go to Istanbul and eat everything. Go to the spice bazaar to taste as many pieces of turkish delight as you can for free and bring back as many different spices as you can (haggled of course). Lots of good seafood restaurants too. Istanbul is one of my favourite places purely for the history.
Other less obvious foodie paradise is Alacati on the aegean coast. It's a bit turkish, a bit greek and has vineyards.