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@mashton
I have been thinking recently about little hints and tips about cooking that I have picked up over the years that now seem obvious but once didn't. I thought I'd start the ball rolling and see if you lot have any to share.
Carrots: peel them before chopping the ends off, it makes it simpler and faster to prepare them.
"Hen bowl": have a bowl next to tour chopping board to throw any scraps and rubbish into then do one trip to the bin or compost when convenient. Loads tidier and more efficient.