The Cheese thread

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NotThamesWater

^^^

Maybe I had the mistaken the Melun for a different cheese then, or the Melun I had was honking.

The Mons lot are all I the alps at the moment - Looks like cheesey fun.

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miro_o in reply to @NotThamesWater

Both are unpasturised, traditionaly made amazing french cheeses. tl:dr ... both will stink!

Do any of the Mons crew cycle? Any on here do you know?

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NotThamesWater in reply to @miro_o

There were two fellas that cycled - one had a nice Bob Jackson, IIRC, and was on here.

Not sure if they are still there though, other than helping out at busy times.

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