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Probably yeah. But I just ran out of those beans so maybe I'll never know. I have an aeropress at home; might rotate it into the work lineup for a change of scenery someday.
Incidentally on the final cup of the yirgacheffe I (accidentally) used more water to pre-wet and it improved the taste. C'est la vie :)
Understandable, I used to faff with scales and timer but happy to brew without these days. First couple of Aeropress Lola's were a bit off the mark but after that was ok.
Probably easier with aeropress?