You probably already know this, but fry the veges separately, leave them slightly under-done. add back to the pan when you've done the tomatoes, and it turns out much sweeter and tastier.
edit. Re. post about Ratatouille, havent worked out the quoting yet.
You probably already know this, but fry the veges separately, leave them slightly under-done. add back to the pan when you've done the tomatoes, and it turns out much sweeter and tastier.
edit. Re. post about Ratatouille, havent worked out the quoting yet.