Yeah man, just heat the water up to temp, then carefully lower the eggs into the kettle with a spoon (careful not to break the shell). Then go back to work for 45 minutes, then eat lunch ;)
That kettle keeps things roughly the right temperature (via integrated PID I think).
Yeah man, just heat the water up to temp, then carefully lower the eggs into the kettle with a spoon (careful not to break the shell). Then go back to work for 45 minutes, then eat lunch ;)
That kettle keeps things roughly the right temperature (via integrated PID I think).