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  • In other news I made a huge bowl of this black bean & quinoa soup for that weekly event I'm catering vegan things for,
    it was a rather big success (not only, but also because of the 'carnist' caterer did not fire up the grill due to pouring rain).

    Would definately recommend.
    Will use non-tinned black beans next time, add more oregano, and also add some sweet potatoes again.

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